Shahi Kajo Aalo Banany Ka Tarika

 

Yaha hum apko mazedar Shahi kajo aalo banany ka tarika bata rahy hen. Shahi kajo aalo bohot hi laziz zaiky dar dish ha. To aaiye janty hen Shahi kajo aalo banany ka tarika.

Shahi kajo aalo banany k liye darkar ajza:

Aalo (darmiany katy hoye).......1/2 kg

Kajo paste......4 tablespoon

Adrak paste.....1 tablespoon

Lehsan......4-5pis

Kala zera......1 teaspoon

Tez patta....1

Hari mirch.....1

Piyaz.....1

Garam masala....1/2 teaspoon

Dahi......1/2cup

Dhanya....(kata hoa) 2 tablespoon 

Haldi, namak, oil,..... hasbe zarorat

Shahi kajo aalo banany ka tarika:

Aalo ko tel me golden brown hony tak talen, phir inhe alag nikal kr rakh len. kajo, adrak or lesan ka paste bana len. pen me 4 tablespoon tel garam kar k is me zera or tez patta shamil kar k talen phir is me piyaz or mirche shamil kr k halki aanch pe pakain, jab piyaz naram hojay to is me kajo paste,  or dahi shamil kar k 2 mint tak pakain, ab is me garevi banany k liye 1 1/2 cup pani shamil karen or bina dhaky 5-7 mint tak halki aanch par pakne den. ab is me fry kiye hoye aalo shamil kar k 3 mint mazed pakain. Shahi kajo aalo tayar hen,... thore se sabot kajo or dhanya dal kar serve karen.